Cookie Week: Yummy Cookies
Pink Shirt.
Hello Lovelies! I am so excited to be here on The Small Things Blog, sharing one of my Family’s Cookie Recipes. My name is Danielle and my bloggy home is
I love to blog about family, crafts, sewing, cooking, homeschool, repurposing…
basically anything that lets me use my creativity…..
Today I am excited to share a yummy cookie recipe with you all.
I don’t know about you, but once December 1st hits,
I go into Christmas treat mode.
My little Miss and I venture into the kitchen and are not seenfor days
for a while. We love baking and baking at Christmas time is 100 times more fun!
One of our favorite cookie recipes, at Christmas time, goes by many names. I have heard them called Mexican Wedding cookies, Russian Tea cookies, and Christmas Tea Cookies.
We just call them
YUMMY!

Thye may not be beautiful, but they make up
for that with their amazing taste!
Want to make some of your own?
Here’s How
Today I am excited to share a yummy cookie recipe with you all.
I don’t know about you, but once December 1st hits,
I go into Christmas treat mode.
My little Miss and I venture into the kitchen and are not seen
for a while. We love baking and baking at Christmas time is 100 times more fun!
One of our favorite cookie recipes, at Christmas time, goes by many names. I have heard them called Mexican Wedding cookies, Russian Tea cookies, and Christmas Tea Cookies.
We just call them
YUMMY!

Thye may not be beautiful, but they make up
for that with their amazing taste!
Want to make some of your own?
Here’s How
Preheat oven to 350*
Cream 1 cup butter and 1/2 cup powdered sugar until smooth. Add remaining ingredients. 2 cups flour, 1/2 tsp salt, 1 tsp vanilla and 1 cup chopped pecans or walnuts. Roll into balls about the size of a small walnut. Bake for 12 15 minutes. Roll in powdered sugar while still warm.
I hope you have a chance to try out this recipe this holiday season.
I have even included a printable recipe card for you.
Happy Baking!
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These are my favorite Christmas cookie! We always called them Santa’s Snowballs. Thanks for sharing the recipe!